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- Place the cloves and cinnamon stick in a saucepan with the water. Bring to the boil. Pour the boiling water over the tea in a teapot and infuse for 4-5 minutes. Strain. Add sugar to taste, then stir in the orange and lemon juice.
- Serve hot, garnished with a cinnamon stick in each cup of tea.
16 hours ago · Cinnamon Tea (Korea) ☕ Ingredients: Cinnamon sticks: 2-3 Water: 3 cups Honey or sugar: to taste (optional) Instructions: Prepare the Cinnamon: Break...
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